company? Let’s change
that.
Thistle is a modern, tech-enabled, organic food and nutrition company. We develop and deliver fresh, fully-prepared, delicious and nutritious plant-forward meals, juices & snacks right to your door. We make it incredibly convenient to get and stay healthy by eating more plants!
Copia is on a mission to solve the world's dumbest problem: hunger. We believe that in a world with so much abundance, hunger shouldn't exist. Especially when we waste three times more food than there are hungry mouths to feed. Copia offers the first end-to-end waste reduction solution connecting businesses with excess food to nonprofits in need. With Copia, partnering businesses can schedule on-demand and recurring pickups of their excess food, and Copia's proprietary algorithm matches to donation to a nearby nonprofit. Businesses receive robust data and analytics to track their surplus trends; substantial cash benefits from automated tax deductions; and marketing materials to share their community and environmental impact. In just two years, Copia has diverted more than 1 million pounds of food from the landfill to feed those most in need in the community. This year, Copia will feed more than 2 million people!
Bare Snacks® creates deliciously simple snacks to keep you healthy & happy. We believe that the less you add, the more you actually taste. Our snacks are made with 100% real fruit, baked never fried, gluten free, non-GMO, with no preservatives or artificial anything. The bare snacks family includes baked crunchy apple chips, coconut chips, and banana chips. Bare snacks are available nationwide in natural and grocery stores including Whole Foods Market, Sprouts, Safeway, and Publix as well as national retailers such as Target and Amazon.
With a simple mission to “Make People Happy,” THE MELT is an all-natural fast casual food concept focused on providing delicious and convenient food options with wholesome and healthy ingredients. The company’s brand promise guarantees that every ingredient is carefully selected to make you feel great in every bite, with simple and delicious recipes that are free of artificial preservatives, colors, flavors, sweeteners and hydrogenated fats. Headquartered in San Francisco, California, THE MELT is on a mission to make each guests day “better”… Currently operating 17 locations throughout California and Colorado with continued expansion into Houston underway, this fast casual eatery combines chef-inspired, all-natural, wholesome food with innovative online ordering technology in an eco-friendly environment. From online and mobile ordering capabilities to cooking with high-tech and custom-built grills, THE MELT leverages technology and innovation in order to provide a consistent quality experience to all guests. The growth of THE MELT is fueled by a solid management team led by industry veteran Ralph Bower as C.E.O. and Founder/Chairman of the Board Jonathan Kaplan plus a top-tier board of directors including Ron Johnson, former head of retail operations at Apple; Mike Moritz, Bruce Dunlevie and Michael Marks, three prominent silicon valley venture capitalists; and Michael Mina, a James Beard award winning chef and restaurateur.
Beautylish was founded in February 2010 with the goal of improving the way women discover and learn about the beauty products they use everyday. We would love to hear your feedback as we continually work on improving the experience (email us at [email protected]). We are based in beautiful San Francisco, California.
Caviar delivers the best restaurants. We partner directly with restaurants to use our technology to bring food to customers (or customer to food) across the country — whether dining for one or 100. Customers can order ahead on the web, or instantly from the Caviar app for iOS and Android. Caviar is part of Square’s full suite of tools for businesses, enabling restaurants across the country to reach more customers, grow sales and expand reach. We use our technology to help deliver or allow diners to pick up from the best restaurants in Boston, Brooklyn & Queens, Chicago, Dallas, Los Angeles, Manhattan, Philadelphia & Greater Philadelphia, Portland, Sacramento, Seattle, San Francisco Bay Area (including East Bay, Peninsula, Marin & South Bay), and Washington D.C.
InVine is the leading provider of next-generation menu technology for restaurants, enabling a boost in revenue generation while providing diners with a much needed modern purchasing experience. Its online platform helps restaurants print and publish their menu online, or move to full digital by deploying their menu on InVine's smartphone app or in-house digital menu technology. InVine's proprietary digital menu technology was designed to help consumers easily find what they love, featuring natural language input and high quality product information. Restaurants are using digital menus to unlock intelligent and dynamic pricing and generate a revenue boost of 10% to 50%. We launched in 2015, our clients include everything from 'mom & pop' restaurants to high-end businesses such as the Four Seasons and 3-Michelin star restaurants. About 1,000,000 diners have used InVine. InVine is venture-backed and headquartered in San Francisco with offices in Portugal. http://www.invine.com
ABOUT US At CoInspect, our mission is to ensure food safety and sustainability from Farm to Fork. We’re a startup that builds software tools to create a safe and healthy food supply -- empowering consumers to make thoughtful decisions about what they eat. We are trusted by leading restaurant chains, manufacturers, non-profits, and government agencies. We're based in San Francisco, CA, and have deployed our software in almost every state. HOW OUR SOFTWARE WORKS CoInspect automates the entire food safety & quality management workflow: data capture, analysis, and reporting. We power operations for thousands of restaurant and manufacturing managers nationwide by transforming cumbersome checklists and spreadsheets, into smart, intuitive apps. With more team members running inspections, quality improves, margins increase, and customers don’t get sick. With CoInspect, team members perform field inspections using a mobile application. Reports and inspection data are emailed from the mobile device, or stored on a cloud server. A powerful dashboard enables data analysis, reporting and document management. STEP 1: INSPECT • Mobile – Perform inspections anytime, anywhere (online or offline) • Collect – Inspection data, photos, annotations, voice dictation • Checklist Library – Hundreds of customizable audit forms and checklists • Smart checklists – Reference images, code citations, explainer videos, and scoring STEP 2: REPORT • Database – Immediately send data to cloud or SQL server • PDF – Generate and email custom PDF reports from mobile device STEP 3: ANALYZE AND IMPROVE • Admin Portal – Access stored information via web browser • Powerful Dashboard – Statistical analysis, comparison, graphs, trends, custom reporting • Document Management – Generate, search, manage, track, approve, distribute Visit our website to learn more: www.coinspectapp.com
Eatwith is the world’s largest community for food experiences with locals, in 130+ countries. From a dinner party in an elegant Paris home, to an Italian feast with a Roman family, to a cooking class in Tokyo, we connect hand-selected hosts with travelers and locals seeking unique, immersive experiences. Whether they're home-cooks or professional chefs, our hosts all share one special ingredient: a passion for bringing people together through food. In September 2017, Paris-based social dining leader, VizEat, acquired Eatwith. In January 2018, VizEat rebranded to Eatwith and acquired London's #1 dining experience platform, Grub Club. The Eatwith team is a mix of product thinkers, community builders, engineers, creatives, food and travel lovers working across offices in Paris, Barcelona, Tel Aviv, San Francisco, and New York. We’re always recruiting talented people with the passion and drive to join us as we change the way people travel, one food experience at a time. For more information, visit www.eatwith.com, email [email protected], or visit our SmartRecruiters page: bit.ly/EatwithCareers2901 The Eatwith app was named one of Apple’s “Best apps of” 2016 and 2017, and the Eatwith website is available in English, French, Italian, Spanish, German, and Chinese. Become an EatWith partner: https://become-a-partner.at.eatwith.com/ and find more information about our US affiliation program at: https://ui.awin.com/merchant-profile/15528
With a mission to help companies build a better culture through food, ZeroCater is on a path to becoming the No. 1 food company serving the workforce. Founded in 2009, ZeroCater has become a leading provider of corporate food programs, serving companies including Cisco Systems, Fandango and Salesforce. Technology, people and an ecosystem of culinary partners allows ZeroCater to provide the food that employees love. ZeroCater’s Office Catering, Enterprise Catering, and Snacks and Kitchens products serve the Bay Area, New York, Washington, D.C., Chicago, Austin and Los Angeles. For more information, please visit zerocater.com. Follow @ZeroCater on Facebook, Instagram, LinkedIn and Twitter. Thus far, ZeroCater has raised over $17.6M from investors including Cleveland Avenue, Justin Kan, Romulus Capital, Struck Capital, Y Combinator, Paul Buchheit, Keith Rabois, SV Angel, and Yuri Milner.
Caviar delivers the best restaurants. We partner directly with restaurants to use our technology to bring food to customers (or customer to food) across the country — whether dining for one or 100. Customers can order ahead on the web, or instantly from the Caviar app for iOS and Android. Caviar is part of Square’s full suite of tools for businesses, enabling restaurants across the country to reach more customers, grow sales and expand reach. We use our technology to help deliver or allow diners to pick up from the best restaurants in Boston, Brooklyn & Queens, Chicago, Dallas, Los Angeles, Manhattan, Philadelphia & Greater Philadelphia, Portland, Sacramento, Seattle, San Francisco Bay Area (including East Bay, Peninsula, Marin & South Bay), and Washington D.C.
Liquor.com is the inspiring digital publication dedicated to good drinking and great living. The right cocktail at the right time; home-entertaining advice; essential recipes and indispensable spirits; the people and places that matter now.
Founded in 2013, Anova is the world’s leading provider of smart kitchen appliances. Anova is changing the way people cook through its hardware devices and software platform, enabling the home cook to easily create restaurant-like experiences everyday. For more news and information on Anova and its products, please visit https://anovaculinary.com.
At Clear Labs, we enable dramatically stronger food safety and quality programs with comprehensive, genomics-based testing and cutting-edge data science.
Nommery gathers like-minded people for shared meals at great restaurants. Whether you're looking to meet new friends, network, date, or strengthen your community, Nommery will connect you with the right people. It's been incredible to see our members meet over a meal, and go on to travel the world together, help each other land their next jobs, and we have had two marriages so far. Nommery's community includes MeetUp diners in 15 cities across the U.S. Our flagship beta group, the San Francisco Foodies, had +2,000 events in 4 years. In addition, we have a VIP community of Fortune 500 executives, startup leaders, investors, innovative chefs, and world-class artists. Apply to join on Nommery.com!
At eatsa, we are working to revolutionize restaurants through innovative technology and design. We believe that everyone deserves access to better food, better dining experiences and to have a little more magic in their day. We are focused on an industry that is ripe for change – the $900 Billion restaurant industry. Our unique, world-class team combines software and hardware engineers, designers and restaurant operations experts to push the boundaries on re-engineering every aspect of the business. We've created a one of a kind product, customer experience, and back-of-house operation platform to empower and delight customers and operators alike. Customers, restaurant partners, investors, and media have responded with overwhelming enthusiasm. We are looking for motivated, talented folks to join us in making this critical change!
Geeks and Gurus deal with web design, content management, database, application and software development services.
Dairy Reinvented: Sustainable, Kind, Delicious. Perfect Day is on a mission to empower you to enjoy the dairy foods you love while making the world a kinder, greener place.
Powered by Trackin (Y-Combinator W15), the goal of MobyDish is to allow groups of people to get together over something truly special. With our disruptive technology, we’re changing the catering industry by putting the power in the hands of the customer. MobyDish is helping people placing orders and provide the simplest, tastiest and best catering experience to any event of any size and at any time with no hassle, instantly becoming heroes and offering the greatest experience possible for their attendees. If you like to make people happy, excited to work in a startup environment, eager to have an impact, used to wear multiple hats (and loving it), are enthusiastic to learn new things, are obsessed with details and a lover of good food, keep reading this ad ;)
Using our iOS app, customers can build their own Bento box and have it delivered in minutes. Customers start by choosing a main dish. We have 3 options available that rotate daily, with always at least 2 hot dishes. Then choose 4 side dishes. We have 6-8 options that also rotate daily. We focus on Asian food with dishes like Korean Short Rib, Japanese Eggplant, Dragon Roll, Seaweed Salad, Okonomiyaki & gyoza. After placing an order customers will immediately be able to watch as their server arrives in minutes. They’ll meet our server curbside, grab their Bento and it’s time to eat!